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Xanthan Gum is a food additive made from sugar fermented by particular bacteria (Xanthomonas campestris). Despite the word "sugar" in that sentence, xanthan gum powder is carb-free and completely keto-friendly. Moreover, it's also 100% vegan and is an excellent option for gluten-free baking. It's also a food thickener and replaces starch or.


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Xanthum gum allows you to easily create allergen-free menu items for your guests. An extremely versatile addition to your operation, this all purpose thickening agent and stabilizer is great for making salad dressings, as well as thickening sauces and gravies. It is also an ideal plant-based alternative to gluten-free baking!


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Xanthan gum is a polysaccharide widely used for its unique ability to control the rheological properties of a wide range of food products.


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Description Xanthan gum is a stabilizer, emulsifier, and thickener used in salad dressings, beverages, and dairy products and great for those who are omitting dairy, eggs and soy from their diet. Xanthan Gum is made by fermenting corn sugar with a bacteria, then the mixture is dried up and made into a fine powder.


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4.5 240 ratings | 3 answered questions $3098 ($1.29 / Ounce) Get Fast, Free Shipping with Amazon Prime Extra Savings 3% off purchase of 3 items 1 Applicable Promotion Size: 1.5 LB 1.5 LB


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Judee's Xanthan Gum - 7.5 lb Bulk - Baking Supplies - Delicious and 100% Gluten-Free - Great for Keto Syrups, Soups, and Sauces - Enhances Texture and Thickens Dough and Baked Goods Visit the Judee's Gluten Free Store 4.6 10,489 ratings | 108 answered questions Price: $152.94 ($1.27 / Ounce) Size: 7.5 Pound 7.5 Pound


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1-48 of 175 results for "xanthan gum bulk" Results Check each product page for other buying options. Overall Pick Xanthan Gum Powder 2lb - Premium Food Grade for Cooking, Keto Baking, Thickening Soups & Sauces, Dressings, Vegan Friendly, Non-GMO, Gluten Free 2 Pound (Pack of 1) 116 800+ bought in past month $2195 ($0.69/Ounce)


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Description When you need to thicken, bind, or emulsify your gels, sauces, and mixtures, add xanthan gum. Used extensively in gluten-free baking, xanthan gum holds gluten-free ingredients together so that baked goods don't crumble. Xanthan Gum's fermented corn sugars are similar to the sugars found in corn syrup solids.


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Xanthan gum is used to improve the flavor, texture, and shelf-life of foods. Onset Worldwide offers quality xanthan gum in 80 and 200 mesh sizes. 80 mesh is ideal for baking while 200 has a finer consistency perfect for sauces and dressings.. As a wholesale Xanthan Gum supplier, we are fully certified and can can provide products in bulk.


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Item Number: D-4799 Xanthan gum helps to stabilize foods, as well as act as a thickener, such as for making soups and sauces. Choose 5 lb, 55 lb Bulk Bag or wholesale pallet.


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Ingredients Online Cerritos, CA Distributor* 2014 50-99 Distributor of xanthan gum used as a thickening or stabilizing agent in foods, cosmetic, and pharmaceutical applications. Blanket orders are accepted.


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Sourced from the fermentation of sugar, Xanthan Gum is a versatile and reliable thickening and stabilizing agent, offering a wide range of benefits for various industries. Features and Benefits Natural and Sustainable: Produced through a natural fermentation process, making it an eco-friendly choice.


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